This was actually leftovers that I recreated to make into a totally new dish! We've always loved the Skinnytaste Korean Chicken, it's seriously so good. We planned to eat it as leftovers the next night but ran out of our veggies for the side.
So I had the bright idea to quick-pickle some cucumbers and carrots, cook rice, chop the chicken and call it a bowl. We do love bowls around here! It was great and almost made you forget that it was leftovers. I do love switching it up.
XOXO
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